For top-notch
greenhouse production,
growers first need to know . . .
What Plants REALLY Want!

Plant pathologist James
Locke examines roots of Gerbera
plants grown hydroponically in a nutrient
solution containing silicon.
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The greenhouse manager of the
future walks around the greenhouse, pointing
an infrared flashlight at potted plants. A
tiny screen tells whether each plant has too
much, too little, or just the right amount of
nutrients. The manager doesn’t worry about
water because he lets a computer worry about
that for him. The computer reads moisture
sensors that trigger irrigations only as
needed.
The top two concerns of
greenhouse operators are to make sure their
valuable plants aren’t ruined by too little or
too much water and to provide them with
optimal nutrients. And these issues should
also be the top two research priorities for
Agricultural Research Service scientists
working on commercial greenhouse production.
That’s what ARS plant
pathologist Jim Locke and ARS horticulturist
Jonathan Frantz learned a few years ago, after
extensive contact with Ohio’s booming
greenhouse and nursery industry. In 2001, in
response to a congressional initiative,
Charles Krause, research leader of the ARS
Application Technology Research Unit (ATRU) at
Ohio State University (OSU) at Wooster, Ohio,
formed a team to research ways to overcome
priority problems faced by the floricultural
greenhouse industry in the Great Lakes region,
to make American producers more competitive
globally.

A retail greenhouse
section of a production greenhouse
facility in northwest Ohio shows some of
the diversity of floricultural plants
produced in that region.
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In 2002, Locke relocated to
Toledo, Ohio, from the Henry A. Wallace
Beltsville (Maryland) Agricultural Research
Center. Six months later, Frantz joined him
there. By 2003, the ARS Greenhouse Production
Research Group (GPRG), a worksite of ATRU, was
fully operational, working to shape the
industry’s automated future.
The group operates out of a
complex of labs, offices, and greenhouses on
the University of Toledo’s main campus. It
also leases about 8,000 square feet of
greenhouse space from the nearby public Toledo
Botanical Garden. The garden provides ARS and
university researchers with meeting space for
grower focus sessions and offers expertise in
transferring research information to growers.
The garden also houses 18 county horticulture
organizations, including OSU Extension, Urban
and Consumer Horticulture, the Master Gardener
Volunteer Program, and Green Industry
Education.
Scoping Out the
Industry’s Needs
At the very beginning, Locke
and Frantz toured greenhouses throughout
northern Ohio to talk with industry people
about priority problems and to observe the
operations themselves.
“When we made a short list of
the top problems that could be researched to
find solutions, we realized that all of them
had nutrition or water as a common theme,”
Frantz says. “So we made those the top
research areas for our group to focus on.”
“Plants need good nutrition to
grow well and avoid diseases,” adds Locke.
“And healthy plants need fewer chemicals, such
as fungicides, insecticides, or growth
regulators. We’re researching use of soilless
media as a way to further protect plants
against disease and hold water and nutrients
for them. When you’re growing plants in pots,
you have the opportunity to replace the soil
entirely and eliminate possible soilborne
pathogens—if you can find a cost-effective way
to do it.”

With inductively coupled
plasma emission spectroscopy, technician
Doug Sturtz (left) and horticulturist
Jonathan Frantz can detect and measure
many elements in plant tissue, soil, and
solution samples at concentration levels
in the parts per billion. Here, they’re
verifying the instrument’s calibration.
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“Seeing” Nutrient
Needs, Molecularly
Locke and Frantz have made a
lot of progress toward their goals in the past
3 years. Frantz is testing commercial nutrient
sensors as he tries to design improved
portable sensors. “Devices like these can give
growers a few extra days to correct nutrition
problems before their plants are seriously
damaged,” he says.
To develop better portable
sensors, he and colleagues are testing ways to
spot nutrition problems by identifying key
proteins or other molecules associated with
stress. One of these ways is bouncing infrared
light off plants to analyze the molecules
present. “You can see these proteins start
working before you ever see any evidence of
damage in the stressed plant,” Frantz says.
The GPRG’s current research
with silicon offers a window into how the
group operates with all the nutrients it
studies, such as nitrogen, phosphorus,
potassium, and trace elements like magnesium.
This is true even though—unlike those other
nutrients—the research community doesn’t yet
agree on whether silicon is even an essential
plant nutrient. Frantz and Locke want to find
out whether it is essential and, if so, just
how much it can benefit plants. To ascertain
this, they use various research tools such as
hydroponic culture—growing plants in a
nutrient-water solution.
For example, in a recent
experiment with zinnias, the scientists
delivered silicon in irrigation water given to
plants growing in potting mixes; they added
silicon to the hydroponic solution in which
other plants were growing. Then they exposed
the seedlings to powdery mildew, a common
disease of greenhouse plants.

Plant pathologists Charles
Krause (left) and James Locke inspect
poinsettias for nutrient stress (stressed
plant is on right).
(D784-1)
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The scientists examined leaf
tissue using scanning electron microscopy with
energy dispersive spectrometry x-ray analyzers
at Wooster to determine silicon content and
location. They assessed the mildew visually
and documented their observations with digital
photography, which was analyzed with special
software to pinpoint the areas of powdery
mildew development.
After observing the zinnias
daily for 4 to 6 weeks, the scientists then
harvested them and determined the final total
silicon content of leaf tissue using
inductively coupled plasma (ICP) spectrometry.
With ICP, plant tissue samples are burned in
very hot plasma, which is created as argon gas
becomes electrically conductive after passing
near a coil that generates high-energy radio
waves. The combustion creates a light spectrum
that makes it possible to identify elements
including silicon, phosphorus, potassium,
copper, magnesium, and boron.
Frantz and Locke found that
significant amounts of silicon had accumulated
in the harvested zinnia leaves. The silicon
also decreased the severity of symptoms of
powdery mildew infections in the zinnias.
Next, the scientists will use similar tests to
see whether silicon accumulates in the leaves
of begonias, geraniums, and other ornamental
crops.
“We want to see which crops
put nutrients where they are most useful to
the plant. It will help breeders choose
promising lines for creating new varieties of
flowers and ornamental plants that will need
fewer pesticide applications,” Locke says.

Using a nondestructive
infrared temperature sensor, plant
pathologist James Locke (left) takes leaf
temperature measurements to predict plant
root health, while plant pathologist
Medani Omer measures chlorophyll
fluorescence.
(D781-1)
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How Do Nutrients
Protect?
Locke says that he and
colleagues have found that silicon helps to
reduce both insect and disease problems in
geraniums and begonias as well as in zinnias.
In fact, “an ARS postdoctoral researcher
working with these plants has found that
silicon can reduce the incidence or severity
of the two most common foliar diseases of
horticultural plants—powdery mildew and
Botrytis cinerea,” Locke says. Now
they’re using these diseases as models to
evaluate the role of mineral trace elements on
plant disease resistance.
“Foliar fungal diseases of
herbaceous bedding plants pose a serious
management challenge to greenhouse growers,”
says Krause. “Disease can spread rapidly in a
greenhouse, where so many plants are so close
together. We want to find out how nutrients
protect plants from diseases. For example, do
they build protection in the cell walls, or do
they activate plant defense mechanisms?”
Locke, working with Krause and
OSU researchers, found that a potting mix of
composted hardwood bark, peat moss, and
certain types of the beneficial fungus
Trichoderma could combat Botrytis
gray mold on plant leaves. “In begonias, it
reduced this mold more than the standard
fungicide chlorothalonil did,” Locke says.

To evaluate the role of
silicon in plant health, a hydroponic
study is being prepared in a Toledo
Botanical Gardens greenhouse by (left to
right) plant pathologist James Locke,
University of Toledo students Tera
McDowell and Kurt Thomas, and ARS
technician Ann Widrig.
(D783-3)
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But Locke and colleagues have
found that more isn’t necessarily better with
regard to applying nutrients. In tests on
begonia and New Guinea impatiens grown in
sphagnum peat moss/perlite potting mixes, they
applied various rates of nitrogen and then
infected the plants with gray mold. They found
that it doesn’t pay to add more than 100 parts
per million of nitrogen. “After that, you can
green up the plants just before sale, but you
do so at the possible expense of more disease
and poorer overall plant growth and
appearance,” says Locke.
In addition to the University
of Toledo and OSU, the ARS scientists work
with colleagues at North Carolina State
University, the University of Florida,
Michigan State University, and the Cooperative
Extension Services in Michigan, North
Carolina, and Ohio.
“We’re the new kid on the
block, so we take advantage of the years of
expertise at the more established laboratories
in those institutions,” Frantz says.

A severe case of powdery
mildew on a zinnia.
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Wired!
Krause warns visitors that “if
you are at the Toledo Botanical Garden and see
government vehicles, individuals in white lab
coats, or plants growing with unusual
equipment attached, you should think of it as
the plant equivalent of the University of
Toledo’s medical college.
“To do our research, we have
many strange-looking sensors, gadgets, wires,
and computers connected to the potted plants
so we can measure and record everything from
nutrient levels in their leaves to moisture in
the soil or potting media,” says Krause.
“We’ve deliberately inoculated pathogens into
some plants to help us study the various
stress symptoms resulting from nutrient
deficiencies, moisture conditions, and disease
interactions.
“We advise observers to think
of this research area as an intensive care
unit for plants—one that’s similar to hospital
units where patients are monitored with wires,
tubes, and other devices to facilitate
recovery. Similarly, we need to carefully
monitor the research plants to obtain the
information we need to develop better
recommendations for growing ornamentals more
efficiently and economically.”

Horticulturist Jonathan
Frantz (left), plant pathologist James
Locke (center), and IT specialist Byron
Hand make modifications to Virtual Grower,
a software program developed by the
Greenhouse Production Research Group in
Toledo, Ohio.
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Toward Totally
Automated Production
In one greenhouse, there’s a
small scale, called a “lysimeter,” under each
potted plant. The soil gets lighter as water
moves through and out of the plant. Some of
the water applied to the plant is also
captured in the lysimeter box and sampled
periodically for quality. The researchers also
test the quality of the water before it’s
applied.
“From these lysimeters, we
gain an understanding of how much water plants
need so we can give them just the right amount
and at the right timing and pace,” Locke says.
“We will eventually automate watering based on
the data we get from these lysimeter
experiments.”
Thanks to research findings to
date, Frantz, Locke, and Krause have published
“Virtual Grower” software, which is available
on the World Wide Web. It can help growers
manage their greenhouses for greater
productivity at lower costs. The current
version focuses on energy requirements,
helping growers choose the best fuel and
heating schedules. It is available, free of
charge, by going to
www.ars.usda.gov/services/software/software.htm
and scrolling down to “Virtual Grower.”

Under the sterile
conditions of a transfer hood, plant
pathologist Medani Omer transfers a fungal
pathogen for use in a soilborne pathogen
study. These fungal pathogens provide
biotic stress on plants, allowing Medani
to evaluate the role plant nutrition plays
in plant disease development.
(D778-1)
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Frantz and Locke will
gradually expand the software to include all
aspects of greenhouse management, including
applications of nutrients, water, growth
regulators, and pesticides. Ultimately, it
will also help growers to manage labor,
optimize plant productivity, and set sale
prices.
According to Frantz, “There
are many individual programs like this, but
none that considers all these factors
interacting together as this one will.”—By
Don Comis, Agricultural Research
Service Information Staff.
This research is part of
Crop Production (#305) and Plant Diseases
(#303), two ARS National Research Programs
described on the World Wide Web at
http://www.nps.ars.usda.gov/.
James
C. Locke and
Jonathan M. Frantz are with the USDA-ARS
Greenhouse Production Research Group, 2801 W.
Bancroft St., Mail Stop 604, Toledo, OH 43606;
phone (419) 530-1595 [Locke], (419) 530-1531
[Frantz], fax
(419) 530-1599.
Charles R.
Krause is in the USDA-ARS
Application Technology Unit, 1680 Madison
Ave., Wooster, OH 44691; phone (330) 347-6789,
fax (330) 263-3670.
"What Plants REALLY Want!"
was published in the
May/June 2007 issue of
Agricultural Research magazine.
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